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Dominick’s Steakhouse, located in Scottsdale Quarter, Arizona, is a fine dining establishment that offers a unique and sophisticated dining experience. The restaurant is renowned for its world-class steaks, fresh seafood, and luxury personal service in a warm contemporary environment. Dominick’s Steakhouse takes pride in its commitment to culinary excellence and attention to every detail, making it one of Scottsdale’s finest modern dining destinations.

Menu Highlights

Dominick’s Steakhouse offers a diverse menu that goes beyond traditional steakhouse fare. The menu includes interesting and unique side dishes and appetizers such as corn crème brulee and Wagyu beef tartare. Fresh seafood, flown in daily from responsible fisheries worldwide, is also a highlight of the menu, with selections like Chilean sea bass. The restaurant’s in-house master butcher cuts an amazing selection of steaks daily for dinner service, including USDA Prime cuts, Domestic Wagyu, Japanese A5 Wagyu, and dry-aged steaks.

Private Events at Dominick’s Steakhouse

The restaurant offers a collection of private dining spaces to host various events, from business gatherings to celebratory occasions and intimate social affairs. With an elegant ambiance and impeccable service, Dominick’s Steakhouse provides a sophisticated backdrop for events of all kinds. The experienced events team works closely with guests to create bespoke experiences tailored to their specific needs.

Dress Code at Dominick’s Steakhouse

Dominick’s Steakhouse has a dress code that contributes to the pleasant and sophisticated atmosphere. Guests are encouraged to avoid athletic wear, revealing clothing, or any exposed undergarments. Printed t-shirts, hats, and visors are discouraged as well. The restaurant invites guests to sport their best clothing to ensure an enjoyable dining experience for everyone.

History and Background of Dominick’s Steakhouse

Established in 2011 by the Mastro family – Jeffery, Michael, Dennis, and partner Scott Troilo – Dominick’s Steakhouse was designed to redefine the essence of a traditional steakhouse in Scottsdale Quarter. The Mastro family is known for their mastery of steakhouse cuisine and has created an environment that sets the standard for fresh steak, seafood, and more in Scottsdale Quarter dining. All steaks are ethically and sustainably sourced from responsible farms and ranches, ensuring the highest quality dining experience for guests.

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